Now this is Brilliant ! If you follow me on Instagram (you do don’t you?) then you know I love my toast with Jam. But I think of all the time wasted buttering my toast THEN spreading the jam onto it. All that time, forever gone. Well no more !
Above you will find Blackberry Butter (Top), Peach Butter (Bottom Left) and Raspberry Butter (Bottom Right). It really doesn’t get much simpler than this. Take unsalted room temperature butter and mix in your favourite Jam and viola ! You now have added more time for the things you love – which for me may possibly be Pinterest these days 🙂
- 1/4 cup unsalted butter room temperature
- 1 Tablespoon favourite Jam
- Mix all ingredients together well with some force to get it light and fluffy.
- Wrap and refrigerate until needed. Let sit out for 30 minutes before use.
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